Starter - Garlic Dukkah Bread

7 May 2015


  • A whole french stick or baguette
  • 150g soft Butter with
  • 6 crushed Garlic cloves &
  • 3 teaspoons Screaming Seeds  'DUKKAH'
  • 1/2 cup finely chopped Parsley


  1. Slice a whole french stick or baguette at 1 inch intervals (do not slice right through);
  2. Combine the Butter, Garlic, Parsley and Screaming Seeds Dukkah and mix well together:
  3. Butter both sides of each slice with this mixture, spreading a little over the french stick/baguette
  4. Sprinkle a little more DUKKAH over the french stick then wrap up in foil & pop into the oven for 20-30 mins. at 170°C.
  5. Serve warm!

....  For this recipe, if I don't have  'Dukkah'  in my pantry, what other SCREAMING SEEDS spice blend could I use instead?

Why not try .....  

Southern Cajun
Marrakesh Magic
Virgin Island Mix
Caribbean Chilli
Rainforest Season
Outback Blend
Desert Cajun Rub ... are also perfect for this recipe!

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